Hi
I'd be really grateful to hear your thoughts on this - I've been a vegetarian since I was 12 (although I started eating fish a few years ago) and have no desire to start eating meat whatsoever. Last year I had two failed ICSI cycles, the second one resulting in 4 frosties.
I started preparing for a FET a month ago but this has been abandoned because of my thin womb lining (6.5mm). During the full cycles the lining was 8 mm and 8.5 mm.
My husband has started to push me to eat meat and I don't know what to do. If there was any evidence that suggested it would be beneficial I would, but I'm not aware of any!
Whilst I try to eat a balanced diet I'm afraid I'm very partial to chocolate and sweet stuff, although I'm not overweight.
Is it worth a try? My decision to not eat meat is based on principle and the thought of eating it reduces me to tears. But a baby is much more important - any thoughts gratefully received!
I'd be really grateful to hear your thoughts on this - I've been a vegetarian since I was 12 (although I started eating fish a few years ago) and have no desire to start eating meat whatsoever. Last year I had two failed ICSI cycles, the second one resulting in 4 frosties.
I started preparing for a FET a month ago but this has been abandoned because of my thin womb lining (6.5mm). During the full cycles the lining was 8 mm and 8.5 mm.
My husband has started to push me to eat meat and I don't know what to do. If there was any evidence that suggested it would be beneficial I would, but I'm not aware of any!
Whilst I try to eat a balanced diet I'm afraid I'm very partial to chocolate and sweet stuff, although I'm not overweight.
Is it worth a try? My decision to not eat meat is based on principle and the thought of eating it reduces me to tears. But a baby is much more important - any thoughts gratefully received!